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Maryland Blue Crab
Fresh Seafood Selection
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Fresh Clams
Littleneck clams are the smallest and most flavorful hard shell clams available. They are salty and slightly chewy and are the clam of choice for most clam recipes. Clams are a very healthy food, and can be prepared in a variety of ways such as soups, stews or casseroles. Littleneck clams can also be steamed or served on the half shell with a cup of hot melted butter. Other methods of preparing will give equally tasty results. All clams are freshly harvested from private beds on Maryland's and Virginia's eastern shore.
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Gift Certificates
